I first made these little pastries with my sister in her old apartment in the city. I remember sitting in her tiny apartment in Hell’s Kitchen, around a kitchen table that barely fit the two of us, trying to figure out the best way to wrap little generic brand crescent dough around continually-softening brie. It seems like a lifetime since…
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Jai’s Holiday Gift Guide 2013
It’s that time! Christmas shopping …. we all face that annual dilemma of “what-am-I-gonna-get-so-and-so”. But hopefully we can help spark some ideas. I spent most of my weekend shopping for Christmas decorations because I’m a little obsessed. My budget-friendly fake tree just isn’t enough, so I needed a mini Cyprus and a wreath to get into the spirit. I love…
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Cacio e Pepe
It’s been three months and I’m going through Italy withdrawal. As I start reviewing pictures from 2013 and printing out memories for new decorations, I get that post-vacation nostalgia that makes me miss traveling and reminds me it was worth every penny. So to take me back, I decided to re-create one of the best Italian meals I enjoyed to…
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The Perfect Pasta
Hope you had a great Thanksgiving! Who doesn’t love a holiday that revolves around just food and family, no extra distractions. Well, unless you count football… I know the Travis family had some good eats at Grandma’s! The rest of the weekend was spent with some more great food. Friday night in was spent making homemade pasta with the family….
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Tribute to the International Jersey Shore
I’ve been reminiscing about Italy and I remembered something from Italian hotel TV that made me laugh. Apparently, the inexplicable trend that is the “Jersey Shore” which has fueled defaming New Jersey stereotypes and is FINALLY fading out, has caught on internationally. And unlike in the U.S., the show and the awful image that comes with it is still going…
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